• Square legs provide greater stability. This construction ensures significantly improved rigidity compared to round legs.
• Additional braces increase load capacity. They provide maximum stability beneath the worktop as well as on the base and intermediate shelves.
• Modular design allows flexible expansions. Pre-fabricated screw points enable easy assembly of drawers, drawer tables, and waste bins.

Robust Stainless Steel Work Table for Professional Kitchens

The PREMIUM Stainless Steel Work Table is the perfect solution for gastronomy and retail sectors that prioritise quality and hygiene. With its compact size of 1000x600mm, it offers ample space for efficient working. The integrated red cutting board is specially designed for raw meat and ensures HACCP-compliant operations, significantly enhancing food safety.

High-Quality Craftsmanship and Thoughtful Details

The table is made from high-quality AISI 304 stainless steel, known for its durability and ease of cleaning. The work surface is designed without a raised edge and is stabilised by an MDF Omega reinforcement, guaranteeing very high load capacity. The 40 mm thick cutting board features four stoppers to prevent slipping. The base shelf can be flexibly mounted – either at a height of 100 mm or as an intermediate shelf at 470 mm. Additionally, the table legs are made from robust square profiles (40 x 40 mm) and fitted with rubberised, height-adjustable feet that reduce noise and ensure a secure stand.

Conclusion and Areas of Application

This work table impresses with its high stability and functional equipment, specially tailored for professional kitchen use. It is ideally suited for meat processing and other hygienically demanding work areas. The combination of robust stainless steel, flexible mounting options, and the practical cutting board makes it an indispensable aid in any gastronomy or retail kitchen.

• When used with casters, it must be noted that the maximum load capacity is 250 kg.

• Do not use aggressive cleaning agents (e.g. chlorine-based cleaners or bleach) for cleaning to avoid damaging the surface.
• Remove dirt by always wiping in the direction of the metal brushing. This effectively removes residues and preserves the surface finish.