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(2 pcs) Gas Conveyor Pizza Oven - 1030x1300mm (40.6"x51.2") - 230V Single Phase - Touchscreen Controls - Belt width: 400mm (15.7") - up to 350°C - incl. Base frame

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SKU 2#DPZ3030GN#UDZ3030G

Temperature up to 350 °C

€9,494.99 ^*

RRP €18,282.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €11,299.04

Accessories (7)

Product Advantages

No. 1 among conveyor ovens in Europe: This guarantees the highest quality and reliability for the customer.
Made in Italy: Represents excellent craftsmanship and durable materials.
10 cooking programmes with adjustable settings: Allows individual adjustment of cooking time, temperature, and power for perfect results.
Optimised ventilation system: Ensures fast and even baking results at 350°C.
Economy mode: Reduces energy consumption with lower production volumes, thereby lowering operating costs.

Description

General Product Description

The gas conveyor oven is ideal for professional gastronomy and pizzerias. It impresses with its efficient gas operation technology and a conveyor width of 400mm, which guarantees even baking performance. The intuitive touch control allows easy operation of all functions. With a maximum temperature of 350°C, the oven is perfect for quickly and evenly baking pizzas with a diameter of up to 30cm.

Product Details

The appliance has a power output of 9kW and operates with convection heating for optimal baking results. The safety thermoelements monitor the flame and ensure automatic shutdown in case of issues. Thanks to high-quality insulation, the oven is particularly energy-efficient. The direction of the conveyor belt can be easily reversed using the reverse button. A modern touch panel and IoT connectivity with remote control via app offer maximum user comfort and digital networking.

Conclusion and Areas of Application

This gas conveyor oven is perfect for use in the gastronomy sector, especially in pizzerias that require a fast and reliable baking solution. It processes up to 30 pizzas per hour and offers maximum efficiency and safety through its technical features. Ideal for anyone who values quality, comfort, and modern technology.

Installation & Operation

⚠️ All gas appliances must be connected by a qualified technician.
⚠️ An extraction system is recommended for optimal performance.
⚠️ Maintain a minimum distance of 15 cm from rear and side walls as well as adjacent appliances.

Remove all packaging material completely, especially polystyrene in the baking chamber and under the firebricks.
Season the oven before first use: increase the temperature by 50°C every 30 minutes until reaching the maximum temperature.
Heat the oven at maximum temperature for 4 hours, keeping the door open to allow vapours to escape.

Cleaning & Maintenance

Regularly remove baking residues from the oven.
Thoroughly clean the oven after each use.

Technical data

Overall dimensions

Width	1.030 mm
Depth	1.300 mm
Height	1.510 mm

Conveyor belt dimensions

Bandwidth	400 mm
Belt length	1.300 mm
Oven section	580 mm

Dimensions per furnace

outer dimension Width	1.030 mm
external dimension Depth	1.300 mm
external dimension Height	440 mm

Base frame dimensions

Width Underframe	765 mm
Depth Underframe	580 mm
Height Underframe	620 mm

Details

Operation	Touchscreen
Number of baking chambers	2 Baking chambers
Minimum baking time	1,75 '
Maximum baking time	30 '
Number of pizzas per hour per baking chamber	30
Pizza Diameter	30 cm