Product Overview

Discover the high-quality wall-mounted hood with motor, specially designed for use in the gastronomy sector. With a width of 1400 mm, it offers an effective solution for extracting cooking vapours and ensures a clean air climate in your kitchen. The compact and robust construction guarantees long service life and easy integration into any professional kitchen environment.

Product Details

Equipped with a powerful 318-watt motor and an air volume of 2630 m³/h, the hood provides efficient air purification. Operation is conveniently controlled via a modern touchscreen controller with two speed settings, which can be flexibly adjusted to suit requirements. Three high-quality type B filters ensure thorough grease separation. Additionally, the hood features LED internal lighting with an acrylic glass cover, providing optimal visibility of the cooking area. The spot-welded single-block structure made of chromium-nickel steel AISI 201 makes the unit particularly stable and easy to maintain. An integrated grease drain tap facilitates cleaning and maintenance.

Conclusion and Areas of Application

This wall-mounted hood is the perfect choice for professional kitchens that prioritise performance, hygiene, and ease of use. It is ideal for catering establishments, canteens, and large kitchens where reliable extraction and air purification are essential. With its robust construction and intelligent features, it ensures a clean and pleasant working environment, thereby supporting smooth kitchen operations. Rely on quality and efficiency with this powerful wall-mounted hood. 

Cleaning & Maintenance AI Input

• Modern flame-retardant filters made of stainless steel are designed to be cleaned in commercial dishwashers.
• Daily cleaning prevents burning-in/resin build-up.
• Carefully lift the filter out of the holder (caution: fat droplets!).
• For heavy soiling, rinse coarse grease off with hot water.
• Wash in the dishwasher at high temperatures (at least 60–70 °C) using a degreasing detergent.
• The filters must be completely dry before being reinserted to prevent mould or bacterial growth.