Design
- Chocolate Dispenser with Two Tanks
- Professional device
- Made in Italy
- Excellently suited for use in professional kitchens
- Suitable only for chocolate with a viscosity of 3-4.
- Perfect for confectioners
- Chocolate capacity: 5.5 kg
- Two tanks and doser for different types of chocolate
- Automatic dosing
- Heated screw
- The chocolate melting process takes approx. 100 minutes at 47 °C
- With foot switch and button for manual dosing.
- Manual temperature control
- Standby / Night Mode
- Easy to clean
High quality
- High quality stainless steel
Connection
- Power: 1,9 kW
- Electric connection: 220 volt
Dimensions
- Outer dimensions W x D x H: 790 x 460 x 830 mm
Compliance with standards
- Manufactured in accordance with relevant hygiene and safety standards
- CE marking as proof of conformity with EU regulatory standards
- Materials comply with European food safety standards