• Touch display with direct functions: Defrosting, cleaning, pre-cooling of the ingredient container, and short instructional videos can be selected quickly.
• Automatic counter function: Independently counts the dispensed soft serve portions. This facilitates monitoring during ongoing operation.
• Additional mixer in the ingredient container: Prevents ingredients from settling and supports an even mixing ratio.
• Versatile for vegan varieties: Suitable for vegan soft serve as well as for açaí sorbet and powder.

• 1 ice container with 6 litre capacity
• Ice production: 16 litres per hour
• 7-inch touch display with quick functions
• Standby function & pre-cooled hopper
• Incl. 8 attachments for different shapes

Digital Operation

The electronic control with digital 7-inch touch display ensures clear operation in daily use. The counter function automatically counts how many soft serve portions are dispensed. Additionally, functions such as defrosting, cleaning, and pre-cooling of the ingredient container can be selected. Short instructional videos can also be accessed directly.

Performance for Soft Serve

The machine is designed for one flavour of soft serve and supports consistent dispensing. An additional mixer in the ingredient container prevents ingredients from settling and supports the mixing ratio. With the powerful air compressor, up to 200 ice creams per hour are possible. The pre-cooled hopper, standby function, and quiet motor operation complete the professional use.

• When preparing vegan soft serve, particular attention must be paid to the viscosity of the liquid as well as the optimal fat and sugar content.

Use of Açaí Sorbet or Powder in the Soft Serve Machine:

• Basic setting – Fill the prepared açaí mix into the machine. We recommend a starting temperature of 7–9 °C and setting 3.
• Adjust consistency – If the açaí is too soft, increase to setting 4. If it is too firm or difficult to dispense, reduce to setting 2.
• Fine tuning – For an especially creamy consistency, we recommend 10 °C / setting 3. For a very liquid mix, 8–9 °C / setting 3 can help.
• Important: Always change only one setting at a time and check the result. If the motor is struggling, the setting should be reduced.