Elegant and precise steak knife for the highest demands

This steak knife from the ELEGANCE series impresses with its high-quality craftsmanship in Italy, which stands for quality and durability. The 110 mm long blade made from 3 mm thick steel is manufactured using an electric forging process, making it particularly robust and sharp. The knife is designed to be short and handy, allowing for precise and gentle cutting techniques. The tip and smooth edge are perfectly adapted for cutting cooked meat.

Perfectly suited for professional gastronomy and upscale households

This steak knife is ideal for the fine portioning of steaks and other meat dishes without destroying the meat’s structure. Its handy shape ensures a secure grip and comfortable use even during extended periods. It is primarily used in restaurants, hotels, and catering establishments, as well as in discerning kitchens that value quality and elegance. Thanks to its robust blade, it is also versatile for other fine cutting tasks.