Free Standing Gas Fryer - 20 litres - 17.5kW

Floor-standing unit - 900 Deep

SKU GFB499T-20

* The picture may slightly differ from the original.

€1,963.99 ^*

RRP €3,769.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,337.15

Free Standing Gas Fryer - 20 litres - 17.5kW

SKU GFB499T-20

Floor-standing unit - 900 Deep

€1,963.99 ^*

RRP €3,769.99

Delivery time: 5 - 6 Weeks

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,337.15

Accessories (4)

Spare Parts (7)

Product Advantages

Made in Italy: Represents high-quality craftsmanship and Italian quality standards.
Heating elements and electronics made in Germany: Ensures reliable technology and durable components.

Description

Control elements behind the door
Heat exchanger for rapid heating
Piezo ignition with silicone protection
Flue with splash guard function
With enclosed base unit

Powerful Gas Fryer for Professional Kitchens

This gas fryer, with a capacity of 20 litres and a power output of 17.5 kW, is ideal for professional use in gastronomy and catering. The high-quality AISI-304 stainless steel body guarantees durability and easy cleaning. The piezo ignition with silicone protection ensures safe and reliable flame ignition, while the integrated thermostat allows precise temperature control. The rounded inner corners facilitate cleaning and enhance hygiene.

Efficient Heat Distribution and Safety for Daily Kitchen Use

The heat exchanger enables rapid heating and ensures optimal, even heat distribution within the frying product. The safety thermoelements monitor the flame and automatically shut off the gas supply if it goes out – an important safety feature. The enclosed base unit and the flue with splash guard function increase safety and cleanliness in the workplace. Height-adjustable stainless steel feet also provide flexible adjustment options for stable positioning.

Installation & Operation

⚠️ Please note that all gas appliances must be connected by a qualified professional.
⚠️ The use of an extraction system is recommended to ensure optimal performance and best possible use of the product.
⚠️ The appliance must be placed perfectly level and must not be positioned directly next to a sink or water source.
Always pay attention to the correct oil fill level (Min/Max).
The appliance must not be operated without oil in the basin, as the heating elements will burn out within a very short time.
Shake off excess ice from frozen goods, as water causes strong splashing and accelerates oil spoilage.

Cleaning & Maintenance

Daily:

After service, drain the oil through a sieve or filter into a container to remove frying residues. Then wipe out the basin and refill with the clean oil.
Wipe the housing daily with a suitable degreaser and a damp cloth. Do not use scouring pads or abrasive brushes.

When changing oil:

Dispose of old oil completely, fill the basin with water and a special fryer cleaner, and bring to a brief boil.
After boiling, drain the water and rinse the basin several times with clean water.
Before refilling with new oil, the basin must be completely dry.

Technical data

Dimensions