Free Standing Electric Fryer - 26 litres - 14.2kW - with built-in oil filtration - Digital

Free-standing unit - 860 deep

SKU EFDJ481

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!

€1,749.99 ^*

RRP €3,499.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,082.49

Free Standing Electric Fryer - 26 litres - 14.2kW - with built-in oil filtration - Digital

SKU EFDJ481

Free-standing unit - 860 deep

€1,749.99 ^*

RRP €3,499.99

In stock: 1 - 3 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 19% VAT.: €2,082.49

Accessories (5)

Product Advantages

Easy repositioning thanks to castors: Enables flexible relocation of the fryer without much effort. Optimises the use of the workspace.
Repeated filtering saves up to 30% oil: Reduces operating costs through lower oil consumption. Contributes to sustainable and economical use.

Description

12 memory slots for frying programmes
Baskets can be timed separately
Integrated oil filtration system
Frying vats and baskets made of stainless steel AISI 304

Efficient electric fryer with modern filtration system

This electric fryer offers optimal conditions for professional use with a 26-litre capacity and a power output of 14.2 kW. The integrated oil filtration system ensures a longer lifespan of the frying oil and consistently high food quality. The digital control with 12 memory slots allows for customised frying programmes that streamline workflow and save time. The robust design with stainless steel AISI 304 guarantees durability and easy cleaning.

Versatility and safety for the catering industry

Ideal for frying vegetables, fruits, meat and fish, this fryer is perfect for restaurants, hotels and snack bars. The ability to time the two baskets separately increases flexibility in preparing different dishes. The built-in overheat protection at 230 °C ensures maximum safety during daily operation. Thanks to its compact design and four castors with locking brakes, the fryer is also mobile and space-saving.

Installation & Operation

⚠️ Please note that all equipment with three-phase connection must be installed by a qualified professional
⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
⚠️ The appliance must be perfectly level and must not be placed directly next to a sink or water source
Always pay attention to the correct oil fill level (Min/Max)
The appliance must not be operated without oil in the basin. Otherwise, the heating elements will burn out within a very short time.
Shake off excess ice from frozen goods. Water causes strong splashing and causes the oil to spoil more quickly.

Cleaning & Maintenance

Daily:

After service, drain the oil through a sieve or filter into a container to remove frying residues. Then wipe out the basin and refill with the clean oil.
Wipe the housing daily with a suitable degreaser and a damp cloth. Do not use scouring pads or abrasive brushes.

When changing oil:

Dispose of old oil completely, fill the basin with water and a special fryer cleaner, and bring to a brief boil.
After boiling, drain the water and rinse the basin several times with clean water.
Before refilling with new oil, the basin must be completely dry.

Technical data

Dimensions