Electric Bratt Pan - 60L - 9kW - Manual Tilt - with Water Fill Tap
Freestanding Unit – 700 mm Deep
SKU EBK879-60

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Print* net price | gross price incl. 19% VAT.: €2,998.79
Electric Bratt Pan - 60L - 9kW - Manual Tilt - with Water Fill Tap
SKU EBK879-60
Freestanding Unit – 700 mm Deep
Print* net price | gross price incl. 19% VAT.: €2,998.79
Accessories (2)
Product Advantages
- Hygienic design: Smooth surfaces and thoughtful design enable quick and thorough cleaning.
- Durability: Reinforced body and AISI 304 stainless steel ensure a very long service life, even with intensive use.
- High safety: Automatic shut-off function when tilting reliably protects staff from accidents.
- Precise operation: Fine temperature control allows for pinpoint cooking and frying.
Description
- Reinforced body made of high-quality stainless steel
- Manual tilting system with comfortable handwheel
- Self-balancing hinged lid
- Cast iron chimney cover
- Compatible with other products from the "Giuseppe 700" series
Robust electric tilting frying pan for the catering industry
The electric tilting frying pan with a 60-litre capacity impresses with its reinforced body made of high-quality AISI 304 stainless steel, ensuring a long service life. The manual tilting system with a comfortable handwheel allows for easy and safe emptying. The self-balancing hinged lid further facilitates handling. The cast iron chimney cover guarantees optimal heat distribution. This tilting frying pan is specially designed for professional use in the catering industry and offers high reliability thanks to its robust design.Efficient preparation and versatile applications
Equipped with a pressed basin and a crucible base made of 10 mm thick AISI 310 stainless steel, the pan ensures even heat distribution and perfect cooking results. The thermostatic temperature control and integrated safety thermostat protect against overheating up to 350 °C. The water inlet pipe can be conveniently controlled via the front panel. Height-adjustable feet ensure a stable stand. Ideal for large kitchens and catering businesses that value quality and functionality.Installation & Operation
- ⚠️ Please note that all equipment with three-phase power connection must be installed by a professional
Cleaning & Maintenance
- Allow the pan to cool to approximately 50 °C to 60 °C before cleaning to prevent material damage (cracks/distortion) caused by extreme temperature shocks.
- Soak crusts with warm water. Do not use steel wool or knives; use only soft sponges, brushes, or plastic scrapers.
- After cleaning, thoroughly remove all detergent and cleaner residues with clear water to ensure nothing contaminates the food during the next cooking process.
- Clean the spout, lip, and lid seals especially thoroughly, as these areas tend to accumulate germs and grease residues.
- Never rinse the appliance with a high-pressure cleaner or strong water jet (risk to electrical/mechanical components) and leave the lid slightly open after cleaning to allow drying.
Technical data
Dimensions
| Width | 800 mm |
|---|---|
| Depth | 730 mm |
| Height | 900 mm |
Details
| Capacity | 60 l |
|---|---|
| Temperature | 50 °C to 300 °C |
| Water connection | 1/2" |
Connected load
| Operating mode | Electric |
|---|---|
| Power | 9 kW |
| Voltage | 400V |
| Phase(s) | 3N/PE |
| Frequency | 50 Hz |
Delivery
| Shipping method | Haulage |
|---|---|
| Delivered as | Mounted |
| Gross weight | 141 kg |
| Net weight | 130 kg |
Your reliable partner
- Price/performance: Grade "very good"
- Customer satisfaction: Grade "very good"
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RRP 4.959,99 €*








