High-quality Sauteuse for Professional Culinary Art

The sauteuse impresses with its straight sides, which allow for quick and even browning. The straight rim optimally evaporates moisture, resulting in excellent caramelisation of the juices and thus intensifying the flavour. The cookware is made of 90% copper, known for its exceptional thermal conductivity, ensuring precise temperature control. The inner lining of 10% AISI 304 stainless steel provides a food-safe surface that does not affect the properties of the copper. The ergonomically shaped cast stainless steel handle remains cool at all times and offers a secure grip.

Versatile Applications in the Kitchen

This sauteuse is perfect for quick sautéing, searing, and serving a variety of dishes. It is ideal for use in open kitchens and for decorative presentations. Thanks to the specialised induction base, it can be used on all types of stovetops, including induction hobs. Whether vegetables, meat, or sauces – this cookware consistently delivers even and professional results. The combination of copper and stainless steel makes it a durable and versatile companion in every demanding kitchen.