High-quality stainless steel sauté pan for professional cooking requirements

This sauté pan impresses with its straight sides, which enable quick and gentle frying of food. Made from AISI 304 stainless steel, it guarantees a long service life and maximum durability. The thick sandwich base ensures even heat distribution across the entire bottom surface, resulting in uniform cooking. Thanks to the low rim, moisture can evaporate optimally, allowing dishes to retain their desired consistency. The ergonomically shaped stainless steel tubular handle is welded at several points, providing secure and comfortable handling.

Versatile use for all hob types and professional kitchens

The sauté pan is suitable for all hob types, including induction, making it extremely flexible in use. It is perfect for frying, turning, and gently cooking meat, fish, vegetables, and other ingredients. The smooth interior surfaces and the satin-polished finish make cleaning particularly easy. This cookware is ideal for professional use in gastronomy and catering, where reliability and quality are crucial.

• Dishwasher safe.
• Occasionally polish with a special stainless steel polishing paste to restore the original shine.