High-quality frying pan for professional requirements

This round frying pan with a diameter of 240 mm is specially designed for delicate cooking processes and gentle warming of food. The fivefold non-stick coating ensures optimal food release and particularly high durability, even with intensive use. The 5 mm thick aluminium guarantees excellent shape stability and even heat distribution, while the clad base made of ferritic stainless steel AISI 430 allows use on all types of hobs, including induction. The green, powder-coated handle is heat-resistant up to 200 °C and, with its French-curved shape, facilitates handling.

Perfectly suited for vegetables and gentle cooking

The pan is ideal for cooking vegetables, highlighted by the green handle as an HACCP indicator. The Lyon-style cut shape makes it easy to slide food into bowls or onto plates. Thanks to the robust construction and professional coating, the pan is optimally suited for intensive use in gastronomy as well as for demanding kitchens where precision and hygiene play a major role. It is versatile and supports the preparation of a wide range of dishes on all hob types, including modern induction cooktops.

• ⚠️ Do not heat when empty.
• ⚠️ Avoid overheating.
• ⚠️ Avoid temperature shocks.
• ⚠️ Do not use metal objects.

• Cleaning must be carried out exclusively by hand.
• Do not use an abrasive sponge.