High-Quality Frying Pan for Delicate Cooking

This round frying pan with a diameter of 240 mm is specially designed for delicate cooking processes and gentle reheating of food. The non-stick coating ensures optimal sliding of food and facilitates cleaning. Thanks to the very thick 5 mm aluminium body, the pan remains dimensionally stable and the coating is particularly durable – even with intensive use on induction cooktops. The attached base made of ferritic stainless steel AISI 430 guarantees perfect suitability for all types of stoves, including induction. The curved, blue handle made of powder-coated steel strip is ergonomically designed and heat resistant up to 200°C for short baking times.

Perfect for Professional Kitchens and HACCP-Compliant Cooking

The pan is ideally suited for gently preparing fish and other delicate foods, as the blue handle supports HACCP requirements and allows clear separation of pans by food groups. Thanks to the special Lyon-style shape, food slides effortlessly into the serving bowl, facilitating handling in professional gastronomy. This pan is versatile and excellent for daily use in restaurants, canteens, or catering operations that value hygiene, durability, and optimal cooking results.