High-quality cast aluminium pan for precise cooking

The cast aluminium pan impresses with its shape stability and a ceramic-reinforced non-stick coating that guarantees even heat distribution. This coating is particularly resistant to high temperatures and abrasion, ensuring long-lasting smoothness. The ventilated stainless steel tubular handle provides ergonomic handling and remains pleasantly cool even at high heat. With a diameter of 280 mm, the pan is ideal for preparing and reheating delicate ingredients.

Perfect for gentle cooking and versatile use

This pan is excellent for preparing delicate dishes such as fish, as it allows controlled and even heating. It is suitable for all hob types, including induction, and supports long cooking processes without loss of quality. Whether in professional gastronomy or fine dining kitchens – it is versatile and facilitates gentle cooking as well as the restoration of dishes with optimal results.

• ⚠️ Do not heat when empty.
• ⚠️ Avoid temperature shocks.
• ⚠️ Do not use metal objects.

1. Do not overheat the pan.