Robust Grill Pan for Versatile Cooking

This rectangular grill pan made of thick white steel is ideal for searing and grilling meat, fish, and seafood. The base features grill ridges that not only create an appealing appearance but also reduce the contact surface. This allows the food to be cooked without additional fat once the pan is well seasoned. The pan reaches high temperatures that promote the Maillard reaction, resulting in excellent flavour experiences. Thanks to the uncoated plancha surface, it is possible to cut directly in the pan without damaging the material.

Versatile Use on All Hob Types and Outdoors

The pan is suitable for all hob types, including induction, and can even be used directly on charcoal embers. This makes it perfect for use in professional kitchens or outdoor grilling. Its robust construction makes it durable and prevents long-term cracking, making it a reliable companion for various cooking situations. Whether for intense searing or gentle grilling – this pan delivers optimal results in diverse applications.