High-quality sauté pan made of multi-layer stainless steel

This straight-sided sauté pan with a diameter of 240 mm impresses with its 3-layer stainless steel construction, which ensures better heat retention and even heating. The brushed surface not only gives the cookware an elegant design but also makes it particularly durable. The ergonomically shaped, riveted stainless steel handles remain cool during cooking, providing safe handling. Thanks to its suitability for all hob types including induction and the possibility to use the sauté pan in the oven, it is extremely versatile.

Ideal for versatile cooking applications

The sauté pan is perfectly suited for gently and precisely cooking, braising, or sautéing dishes. Due to the direct and even heat distribution, delicate ingredients can be prepared optimally without burning. It is an indispensable tool in professional kitchens for preparing sauces, vegetables, or meat dishes. The robust construction and high heat resistance make it the ideal companion for daily use in gastronomy and catering.

• The sauté pan is dishwasher safe.