• Square legs: They provide significantly higher stability and rigidity compared to round legs, which increases the durability of the worktable.
• Additional braces: Located under the worktop as well as on the base and intermediate shelves, they ensure maximum stability and high load capacity.
• Modular design: Pre-fabricated screw points allow for easy assembly of drawers, drawer tables, and bins for flexible use.

Robust Stainless Steel Work Table for Professional Kitchens

The PREMIUM stainless steel work table measuring 2000x600 mm is perfect for use in the catering and retail sectors. It offers a generous work surface that provides optimal conditions for efficient and hygienic working. The included red cutting board is HACCP-compliant and specially designed for handling raw meat, enhancing food safety.

High-Quality Craftsmanship and Thoughtful Details

The table is made from high-quality AISI 304 stainless steel, ensuring long service life and easy cleaning. The work surface is designed without a raised edge and is reinforced with an MDF Omega support to guarantee maximum stability. A base shelf can be flexibly mounted – either at 100 mm height or as an intermediate shelf at 470 mm. The screwed construction provides stable and secure footing. Additionally, the table legs are made from sturdy square tubing (40 x 40 mm) and equipped with height-adjustable, rubberised feet that reduce noise and ensure a firm stand on all floor types.

Conclusion: Versatile and Durable Work Table for Professional Use

This work table impresses with its high load capacity and well-designed features that facilitate daily kitchen tasks. It is ideal for food preparation, particularly for the hygienic processing of raw meat thanks to the red cutting board. The combination of robust stainless steel and practical equipment features makes it an indispensable aid in every professional catering and retail kitchen.

• When used with casters, it must be noted that the maximum load capacity is 250 kg.

• Do not use aggressive cleaning agents (e.g. chlorine-based cleaners or bleach) for cleaning to avoid damaging the surface.
• Remove dirt by always wiping in the direction of the metal brushing. This effectively removes residues and preserves the surface finish.