Oval-shaped fish pan for gentle cooking

The oval fish pan from the CHOC CLASSIC series is specially designed for the gentle cooking of whole fish. The shape-retaining cookware made of thick aluminium ensures a rapid temperature rise and even heat distribution on the walls, resulting in a perfect cooking outcome. The directed base guarantees a flat, uniform heating surface that provides optimal heat absorption. The high-quality, five-layer coating offers professional durability and excellent glide, ideal for intensive use in the kitchen. The powder-coated, riveted steel strip handle is heat-resistant and, thanks to its à la française curve, particularly ergonomic to handle. The pan is suitable for all types of hobs except induction.

Versatile use in the professional kitchen

This fish pan is perfectly suited for the gentle preparation of fish dishes where shape and texture need to be preserved. The oval shape allows the fish to be placed and cooked optimally without falling apart. The robust construction and durable coating make it ideal for daily use in gastronomy and catering. In addition to fish dishes, the pan can also be used for other delicate foods that require even heat and gentle preparation. It is therefore excellently suited for professional use in restaurants, hotels, or large-scale kitchens.