• Mobile design on castors
• With drain tap
• Practical shelves
• Perfect for food service

Efficient Bain-Marie Heated Trolley for the Hospitality Industry

The Bain-Marie heated trolley is ideal for reliably keeping food warm. With a power output of 1 kW and two GN 1/1 containers, it allows for flexible and even temperature control. The basin temperature is controlled collectively and can be continuously adjusted between 30 °C and 90 °C. Thanks to the high-quality stainless steel construction, the trolley impresses with durability and easy cleaning. The mobile design on castors ensures maximum manoeuvrability during operations.

Versatile Applications in Hospitality and Catering

This heated trolley is especially suitable for professional food service in canteens, restaurants, and catering events. The 4 castors with 2 brakes guarantee secure standing and flexible positioning. Practical shelves and an integrated drain tap facilitate handling in a busy working environment. Due to its robust construction and high functionality, the Bain-Marie trolley is an indispensable device for every hospitality operation.