• Constant temperature: No cooling of the water when adding the pasta ensures a perfect al dente texture.
• Divided baskets: Allow the simultaneous preparation of different types of pasta with varying cooking times in the same basin.

Efficient Electric Pasta Cooker for the Hospitality Industry

The electric pasta cooker with 3 kW power is ideal for professional use in the hospitality sector and retail. With its robust construction made of high-quality stainless steel, it offers a durable and hygienic solution for preparing large quantities of pasta. The integrated 6 baskets allow simultaneous cooking of different portions, significantly easing the workflow in the kitchen.

Practical Details for Professional Use

The temperature is adjustable and can be precisely adapted to the specific requirements thanks to the adjustable thermostat. This ensures optimal and energy-efficient cooking every time. An operation indicator light reliably shows the operating status, making the device easy and safe to use. The appliance impresses with its simple handling, which ensures smooth processes even in busy kitchen environments.

Conclusion and Areas of Application

This pasta cooker is the perfect choice for professional kitchens that value efficiency and quality. It is excellently suited for restaurants, catering companies, and large-scale kitchens where large quantities of pasta must be prepared quickly and reliably. Thanks to its robust and user-friendly design, it is an indispensable appliance for daily use.

• ⚠️ Never switch on the appliance when there is no water in the basin.
• ⚠️ The appliance should be heated up completely with water once before first use, and the water should then be discarded.

Daily Water Change:

• Completely drain water after operation, as acidic starch residues attack the stainless steel.

Descale Regularly:

• Regularly remove limescale deposits with descaler and then rinse thoroughly with clean water

• Use only mild cleaning agents and soft sponges; never steel wool.