Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C

Max. Temperatur 350 °C

SKU PEKG20

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$

$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$
$Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C$

* The picture may slightly differ from the original.

Guaranteed: Order by 12 noon for immediate dispatch!

€164.99 ^*

RRP €279.99

In stock: 1 - 2 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 0% VAT.: €164.99

Electric Deck Pizza Oven - Single Deck - Refractory Stone Deck - 4 x Ø 20cm (8") - 230V Single Phase - Mechanical Controls - up to 350°C

SKU PEKG20

Max. Temperatur 350 °C

€164.99 ^*

RRP €279.99

In stock: 1 - 2 Days

incl. Lowest Price Guarantee

Free delivery^**

Quantity:

Print* net price | gross price incl. 0% VAT.: €164.99

Accessories (5)

Spare Parts (6)

Product Advantages

Small, compact pizza oven: Ideal for snack bars or outdoor snack stands, as it requires little space and can be positioned flexibly.
Similar functions to a professional pizza oven: Enables the preparation of high-quality pizzas with professional results.
Mobile use thanks to low weight: The oven is easy to transport and can be used flexibly in different locations.

Description

Product Overview

The Electric Mini Pizza Oven is ideal for professional use in the gastronomy and retail sectors. It can accommodate up to four pizzas, each with a diameter of 20 cm, making it particularly compact and space-saving. The manual operation makes the oven easy to control and allows precise monitoring of the baking process. This model is perfect for small pizzerias, snack bars, or as an additional appliance in a professional kitchen.

Product Details

The oven is a heat-insulated electric oven that guarantees efficient heat distribution, ensuring evenly baked pizzas. The integrated internal lighting allows continuous viewing of the baking process without the need to open the oven. The robust construction from high-quality materials ensures durability and easy cleaning, which is a great advantage in the busy gastronomy environment.

Conclusion and Areas of Application

In summary, this mini pizza oven is the perfect solution for those seeking a reliable and space-saving baking option for small pizzas. It impresses with its ease of use, quick heating time, and consistent baking results. It is especially suitable for use in small gastronomy businesses, pizzerias, snack bars, or catering services that value quality and efficiency.

Installation & Operation

⚠️ Keep a minimum distance of 15 cm from rear and side walls as well as adjacent large appliances.

Completely remove all packaging materials, including polystyrene in the baking chamber and beneath the fireclay bricks.
Before first use, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached.
Heat the oven to maximum temperature for 4 hours.
Keep the door open during the burn-in process to allow vapours to escape.

Cleaning & Maintenance

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus avoid smoke development.
Never clean firebricks when damp, as this can cause stress cracks.

Technical data

Dimensions

Width	585 mm
Depth	550 mm
Height	280 mm

Internal dimensions

Width	415 mm
Depth	400 mm
Height	120 mm

Details

Number of chambers	1 Baking Chamber
Pizzas per chamber	4
For pizzas measuring	20 cm across

Cooking system

Heating method	upper & lower heat
Temperature up to	350 °C
Timer	120 minutes

Connected load

Connection	Electrical
Power	2 kW
Voltage	230V
Frequency	50 Hz
Phase(s)	1N/PE

Delivery

Shipping method	Parcel
Delivered as	Mounted
Gross weight	21,50 kg
Net weight	19 kg

Download / Exploded drawing

User manual

Download / Exploded drawing

User manual

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164,99 € ^*

RRP 279,99 €^*