Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame

SKU POP634MD#SETTemperature up to 450°C

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$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$
$Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame$

** The picture may slightly differ from the original.

3.919,99 € ^*

RRP €7,599.99

In stock: 2 - 4 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 0% VAT.: €3,919.99

** The picture may slightly differ from the original.

Electric Deck Pizza Oven Power - Twin Deck - Refractory Stone Deck - 6+6 x Ø 34cm (13.4") - 230V 3 Phase - Mechanical Controls - up to 450°C - incl. Hood & Base frame

SKU POP634MD#SETTemperature up to 450°C

Rate now

€3,919.99 ^*

RRP €7,599.99

In stock: 2 - 4 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 0% VAT.: €3,919.99

Accessories (6)

Product Advantages

Made in Italy: Quality and workmanship at the highest level ensure long durability and reliability.
Heating coils directly in the fireclay brick: Even heat distribution for perfect baking results.
Easy operation via analogue rotary controls: Intuitive control allows quick and precise temperature settings.
Top and bottom heat adjustable separately: Flexible baking for optimal adaptation to different types of pizza.

Description

Robust Electric Pizza Oven for Professional Gastronomy

This Electric Pizza Oven Power is ideal for use in the gastronomy sector and pizzerias that value quality and efficiency. With space for 6+6 pizzas, each 34 cm in diameter, it offers sufficient capacity for professional daily use. The manual operation allows for easy handling, while the supplied base frame ensures a stable and ergonomic working position. The integrated stainless steel hood protects the oven and supports optimal heat distribution.

Efficient Technology and Thoughtful Design

The oven is thermally insulated, significantly reducing energy consumption and thus saving costs. The door opens upwards, which saves space and facilitates workflow. Thanks to the internal lighting (12 V) and the extra-large viewing window, you can keep an eye on your pizzas at all times without having to open the cooking chamber. An integrated chimney opener ensures optimal air circulation and even heat distribution. The high-quality stainless steel hood guarantees durability and easy cleaning.

Conclusion and Areas of Application

This pizza oven is perfect for pizzerias, gastronomy businesses, and retail outlets seeking a reliable and energy-saving solution. It impresses with its large capacity and efficient thermal insulation, which minimises energy consumption. The practical design with base frame and hood makes it an indispensable aid in professional daily use. Ideally suited for the quick and even preparation of pizzas and other baked goods in a demanding gastronomic environment.

Installation & Operation

⚠️ Please note that all equipment with three-phase connection must be installed by a professional
⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or neighbouring large appliances
⚠️ Remove the packaging material. Make sure that the polystyrene in the baking chamber and under the firebricks is completely removed
Before first use, the oven must be burnt in. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
Heat the oven at maximum temperature for 4 hours. Keep the door open to allow toxic fumes to escape

Cleaning & Maintenance

We recommend regularly cleaning the firebrick with a brass brush to remove baking residues and thus prevent smoke development
Do not clean firebricks with moisture, as this can cause stress cracks

Technical data

Dimensions

Width	1.480 mm
Depth	1.010 mm
Height	2.070 mm

Internal dimensions

Width	1.050 mm
Depth	700 mm
Height	150 mm

Details

Operation	manual
Number of chambers	2 Baking chambers
Pizzas per chamber	6
For pizzas measuring	0 across
Type of heating	Top & bottom heat
Temperature up to	450 °C

Connected load

Connection	Electric
Power	2x 9 kW
Voltage	400V
Phase(s)	3N~/PE
Frequency	50 Hz

Delivery

Shipping method	Haulage
Delivered as	Mounted
Gross weight	250 kg
Net weight	231 kg

Your reliable partner

Price/performance: Grade "very good"
Customer satisfaction: Grade "very good"

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