• Built-in module
• Requires fixed water connection
• Water supply with solenoid valve

Efficient Bain-Marie for professional kitchens

This built-in bain-marie is specially designed for use in the gastronomy and retail sectors. It offers reliable and consistent temperature control between 65 and 85° C. The control is operated via a separate control box with a convenient on/off switch. The device features electrically powered heating elements and a removable partition for flexible use. Made from high-quality stainless steel with a galvanised outer casing, it guarantees durability and easy cleaning.

Versatile installation options and secure water supply

The bain-marie is designed as a built-in module and requires a fixed water connection with a solenoid valve-controlled water supply. An overflow pipe ensures safe water drainage. These features make the device ideal for professional use in large kitchens, catering operations, and points of sale, where constant heat and hygienic conditions are indispensable. The robust construction and simple operation support efficient workflows.