• Built-in module
• Requires fixed water connection
• Water supply with solenoid valve

Efficient bain-marie for professional kitchens

This built-in bain-marie offers a reliable and hygienic solution for keeping food warm. It is equipped with a glass sneeze guard, ensuring optimal protection and visibility. Control is via a separate control box, allowing for easy operation. The working temperature ranges from 65 - 85° C, ideal for the catering industry. Made from high-quality stainless steel and featuring a galvanised outer panel, it guarantees durability and robustness.

Versatile use in gastronomy and retail

The bain-marie is perfectly suited for use in canteens, restaurants, and large-scale kitchens that value consistent temperature control. The integrated water supply with solenoid valve and fixed water connection ensure convenient handling. The removable partition and storage surfaces offer flexible usage options. With a power output of 3.65 kW and five GN 1/1 container slots, it is optimal for professional requirements in catering and retail sectors.