• Built-in module
• Requires fixed water connection
• Water supply with solenoid valve

Efficient Built-in Bain-Marie for the Catering Industry

This built-in bain-marie is ideal for professional kitchens and offers a reliable solution for keeping food warm. With an operating temperature of 65 to 85° C, it ensures consistent heat. The appliance features electric heating elements and a water supply with solenoid valve, allowing for easy and safe operation. Control is via a separate control box with an on/off switch. The removable partition facilitates cleaning and flexibility in use.

Durability and Areas of Application in Commercial Use

Made from high-quality stainless steel with a galvanised outer sheet, this bain-marie guarantees long service life and easy maintenance. It is specially designed for built-in installation and requires a fixed water connection. It is particularly suitable for catering businesses and large kitchens seeking a professional and hygienic warming solution. The water drainage is safely managed via an overflow pipe, which simplifies daily operations.