Product Overview

This chopping board with non-slip feet is specially designed for professional use in the gastronomy and retail sectors. With its dimensions of 600 x 400 mm, it offers a generous working surface for cutting fruit and vegetables. The green colour supports HACCP compliance by providing clear allocation for specific food groups. This facilitates adherence to hygiene regulations within the operation.

Product Details

Made from durable polyethylene, the chopping board impresses with its cut resistance and heat resistance up to 70 °C. The non-slip feet ensure a secure stand and prevent slipping during preparation, which enhances workplace safety. Additionally, the board is break-proof, impact-resistant and waterproof, guaranteeing a long service life. Easy cleaning in the dishwasher supports hygienic use in daily operations.

Conclusion and Areas of Use

This chopping board is the ideal choice for professional kitchens that prioritise hygiene and safety. It is perfectly suited for processing fruit and vegetables and supports food law requirements through its HACCP compliance. Thanks to its robust properties and practical non-slip feet, it is an indispensable tool for efficient and safe work in gastronomy and retail.