• Freestanding unit with base cabinet
• Flue with splash guard function
• With drain tap

Professional Electric Bain-Marie for the Hospitality Industry

This electric bain-marie offers a reliable solution for keeping food warm in a professional setting. Equipped with a powerful 2.4 kW heating system and adjustable temperature up to 85 °C, it ensures optimal heat distribution. The body and inner pan are made of high-quality AISI 304 stainless steel, providing durability and easy cleaning. The rounded corners and the flue with splash guard function enhance safety and hygiene during daily operations.

Versatile Applications and Practical Features

The bain-marie is ideal for use in the hospitality sector and retail, especially for buffets and large kitchens. It features a base unit with 2 doors for additional storage space and is compatible with other products from the Mario 700 series. The equipment includes a safety thermostat, operation indicator light, and a drain tap, making handling particularly convenient and safe. The front door and the four-sided closed base complete the well-thought-out design.