• Made in Italy: Represents a quality product of Italian manufacture, guaranteeing high standards in workmanship and materials.
• High air performance: Ensures rapid and efficient removal of vapours and odours, improving air quality in professional kitchens.
• Stainless steel labyrinth filters: Provide effective flame protection and prevent grease deposits in the exhaust duct, enhancing safety and durability.
• Hermetically sealed grease collection trough with drain valve: Allows hygienic and time-saving cleaning of the hood, reducing maintenance effort.

Product Overview

This wall-mounted hood with integrated motor is specially designed for use in the gastronomy sector and impresses with its robust construction. With a width of 1400 mm, it is ideal for the efficient extraction of cooking vapours and grease particles in professional kitchens. The hood is manually operated and offers an optimal combination of functionality and durability.

Product Details

Equipped with a powerful 147-watt motor and an air flow rate of 1230 m³/h, the hood ensures effective air purification. The 3-speed control allows flexible adjustment to different cooking situations. Two Type B filters provide thorough grease separation, while the grease drain tap guarantees easy cleaning. The spot-welded monoblock structure ensures high torsional rigidity and stability. Additionally, the hood is fitted with LED internal lighting to provide optimal visibility during cooking. The material, made from high-quality AISI 430 stainless steel, guarantees a long service life and easy maintenance.

Conclusion and Areas of Application

This wall-mounted hood is the perfect solution for professional kitchens that value efficient extraction and easy maintenance. It is ideal for catering businesses, restaurants, and large-scale kitchens that require a reliable and durable hood. Thanks to its compact design and well-thought-out details, it supports a clean and safe working environment during daily food preparation.

• Pipe diameters should always remain consistent or only be professionally planned to be reduced. Incorrect reduction can affect the entire system.

• Modern flame protection filters made of stainless steel are designed to be cleaned in commercial dishwashers.
• Daily cleaning prevents burning in/resin build-up.
• Carefully lift the filter out of the holder (caution: fat droplets!).
• For heavy soiling, rinse off coarse fat with hot water.
• Wash in the dishwasher at high temperatures (at least 60–70 °C) using a fat-dissolving detergent.
• The filters must be completely dry before being reinstalled to prevent mould or bacterial growth.