• High-quality: Made in Italy guarantees first-class craftsmanship and durability.

Overview of the Wall-mounted Hood with Motor

This wall-mounted hood with motor is specially designed for use in the gastronomy sector and impresses with its compact and robust construction. With a width of 1000 mm, it fits perfectly on any wall and ensures efficient air purification in the kitchen. The high-quality workmanship and spot-welded construction guarantee long service life and easy cleaning.

Details and Features

The integrated motor with 147 watts power offers five different speed settings, which can be manually adjusted via the control. This allows the air volume of up to 1200 cubic metres per hour to be optimally adapted. The hood is equipped with two filters of type B, which ensure effective grease separation. A practical grease drain tap facilitates maintenance. Additionally, lighting is integrated to optimally illuminate the cooking area. The entire construction is made from durable AISI 430 stainless steel in a single-block structure, which increases stability and hygiene.

Conclusion and Areas of Application

This wall-mounted hood is the perfect solution for professional kitchens requiring reliable extraction and easy operation. It is particularly suitable for gastronomy establishments where high air exchange rates of up to 1300 cubic metres are necessary. Thanks to its quick installation, it is ready for use within minutes. Overall, the hood offers an efficient combination of performance, comfort, and long-lasting quality.

• Pipe diameters should always remain consistent or only be professionally planned to be reduced. Incorrect reduction can affect the entire system.

• Modern flame protection filters made of stainless steel are designed to be cleaned in commercial dishwashers.
• Daily cleaning prevents burning in/resin build-up.
• Carefully lift the filter out of the holder (caution: fat droplets!).
• For heavy soiling, rinse off coarse fat with hot water.
• Wash in the dishwasher at high temperatures (at least 60–70 °C) using a fat-dissolving detergent.
• The filters must be completely dry before being reinstalled to prevent mould or bacterial growth.