• Rapid heating and high performance: Thick heating tubes ensure readiness for operation within 3–5 minutes and allow smooth operation even during peak times.
• Comprehensive safety design: Heat-insulated handle, overheating and dry-run protection, as well as a non-slip, stable base guarantee maximum safety during use.

• Fixed baking plate
• Shape: Round
• 180° rotatable baking surface

Powerful waffle iron with rotatable baking surface

The waffle iron impresses with a power output of 1.3 kW and a round baking surface with a Ø of 180 mm. The 180° rotatable baking plate ensures an even distribution of the batter and perfect baking results. The baking plate is Teflon-coated and made of high-quality cast iron, guaranteeing quick and efficient heat distribution. The temperature can be manually adjusted between 50 °C and 300 °C.

Professional use and easy operation

The waffle iron is ideal for professional use and offers simple handling thanks to the on/off switch, the manual timer, and the operation control light. Its robust construction and high-quality make it a reliable assistant in the gastronomy sector. With the fixed baking plate and the practical rotating function, evenly baked waffles are prepared quickly and efficiently.

• Before the first baking, cast iron baking plates should be seasoned so that the cast pores close and a natural non-stick coating is created.
• To prevent the dough from sticking, we recommend using, for example, a release spray.
• Please do not use metal objects to remove the waffles in order not to damage the non-stick coating.

• Clean the appliance with a damp cloth after each working day.
• Do not rinse the waffle iron under running water.