• Rapid heating and high performance: Thick heating tubes ensure readiness for operation within 3–5 minutes and guarantee smooth operation even during peak times.
• Comprehensive safety design: Heat-insulated handle, overheating and dry-run protection, as well as a non-slip, stable base, enhance safety and stability in use.

• Fixed baking plate
• Shape: Round
• Waffle iron non-rotatable

Efficient waffle iron for professional use

The waffle iron with round design features a baking plate with a diameter of 180 mm and is ideal for professional use. With a power output of 1.3 kW, it ensures fast and even heat distribution. The temperature is continuously adjustable from 50 °C to 300 °C, allowing precise baking. The teflon-coated surface of the baking plate guarantees easy cleaning and prevents the batter from sticking.

Robust design and practical features for optimal results

The body is made of high-quality stainless steel and the baking plate of durable cast iron. The device is equipped with an on/off switch, a power indicator light, and a manual timer, enhancing ease of use. This waffle iron is non-rotatable, providing stable handling. It is perfectly suited for use in professional kitchens and catering establishments.

• Before the first baking, cast iron baking plates should be seasoned so that the cast pores close and a natural non-stick coating is created.
• To prevent the dough from sticking, we recommend using, for example, a release spray.
• Please do not use metal objects to remove the waffles in order not to damage the non-stick coating.

• Clean the appliance with a damp cloth after each working day.
• Do not rinse the waffle iron under running water.