• Self-Lock System: It provides increased safety by automatically locking the slicer in a secure position. This prevents unintentional switching on or injuries.

• Angled cutting device
• Hand guard for safe operation
• Replaceable sharpening stone
• Body made of stainless steel AISI 304

Efficient slicer for precise cutting

The slicer with self-lock system impresses with its precise cutting performance and a clean cutting result. Especially suitable for meat products, it allows for simple and user-friendly mechanical operation. The body made of high-quality stainless steel AISI 304 ensures long service life and hygienic cleaning.

Professional use in gastronomy and retail

With its hand guard and replaceable sharpening stone, the machine offers maximum safety and consistently sharp blades. The angled cutting device ensures optimal slices, while the integrated splash guard maintains cleanliness in the workplace. Ideal for use in gastronomy, catering and retail, it impresses with robustness and efficiency.

• We recommend chilling the meat to at least -4 °C before processing. Slightly freezing the meat increases its firmness, allowing it to be sliced precisely and into paper-thin slices.

• Before cleaning, switch off the device, unplug it, and set the cutting thickness to zero.
• Clean the machine daily with a damp cloth and cleaning agent, then wipe and dry.
• Do not use running water for washing and avoid chemical, abrasive products or damaging brushes.
• Remove the blade cover for cleaning and also thoroughly clean the product carriage.
• After cleaning, run the machine idle for 5 minutes.