Commercial Countertop Electric Twin Tank Fryer - 10+10 litres - 12kW - with drain tap

SKU EFB873E-10+10Tabletop device - 700 deep

** The picture may slightly differ from the original.

1.839,99 € ^*

RRP €3,669.99

In stock: 2 - 4 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 0% VAT.: €1,839.99

** The picture may slightly differ from the original.

Commercial Countertop Electric Twin Tank Fryer - 10+10 litres - 12kW - with drain tap

SKU EFB873E-10+10Tabletop device - 700 deep

€1,839.99 ^*

RRP €3,669.99

In stock: 2 - 4 Days

incl. Lowest Price Guarantee

Free delivery^**

Print* net price | gross price incl. 0% VAT.: €1,839.99

Accessories (5)

Spare Parts (9)

Product Advantages

Made in Italy: Quality product from Italian production guarantees high manufacturing quality and durability.
Heating elements and electronics from German manufacture: Ensures reliable operation and high efficiency of the twin fryer.

Description

Secured oil drain at the front of the unit
Foldable heating elements
Chimney with splash guard function
One-piece moulded basin
Heating element made of Incoloy steel

Powerful electric double fryer for professionals

The electric double fryer with 10+10 litre capacity offers a high capacity for professional use in the hospitality industry. With a total power output of 12 kW, it ensures optimal and even heat distribution, resulting in perfect frying results. The robust housing made of high-quality stainless steel AISI-304 guarantees durability and easy cleaning. The one-piece moulded basin and rounded inner corners facilitate maintenance and prevent residue build-up.

Efficient and safe handling for everyday hospitality use

The fryer is equipped with a safety system with thermocouple and piezo ignition to ensure safe operation. A secured oil drain at the front of the unit allows for easy and clean maintenance. Additionally, the chimney with splash guard function and a protective grid in the container provide protection against hot oil splashes. The foldable heating elements and thermostat allow for flexible and energy-saving use. Ideal as a tabletop appliance for professional kitchens that prioritise quality and safety.

Installation & Operation

⚠️ Please note that all equipment with three-phase power connection must be installed by a qualified professional
⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
⚠️ The appliance must be positioned completely level and must not be placed directly next to a sink or water source
Always pay attention to the correct oil fill level (Min/Max)
The appliance must not be operated without oil in the basin. Otherwise, the heating elements will burn out within a very short time.
Shake off excess ice from frozen goods. Water causes heavy splashing and causes the oil to spoil faster.

Cleaning & Maintenance

Daily:

After service, pour the oil through a sieve or filter into a container to remove frying residues.
Then wipe out the basin and refill with the clean oil.
Wipe the housing daily with a suitable degreaser and a damp cloth.
Do not use scouring pads or abrasive brushes.

When changing oil:

Dispose of old oil completely, fill the basin with water and a special fryer cleaner, and bring to a brief boil.
After boiling, drain the water and rinse the basin several times with clear water.
Before refilling with new oil, the basin must be absolutely dry.

Technical data

Dimensions