BERKEL | Flywheel Meat Slicer B114 – Blade Ø 319 mm – Red

SKU BK114VC700000000FRSuitable for BERKEL-STAND

** The picture may slightly differ from the original.

7.799,99 € *
RRP €14,799.99
Delivery time: 1 - 2 Weeks
Free delivery**
Print* net price | gross price incl. 0% VAT.: €7,799.99

** The picture may slightly differ from the original.

Accessories (12)

Description

Robust flywheel slicer for precise cutting

The BERKEL flywheel slicer B114 is a high-quality all-purpose slicer, specially designed for professional use in the catering and retail sectors. With its robust housing made of painted aluminium and details in stainless steel and chrome, it impresses with durability and an attractive design. The manual flywheel allows precise control and ensures even, thin slices – ideal for ham, sausages, and other delicatessen products.

Powerful details for the best results

At its heart is the 319 mm large blade made of chrome-plated steel with a professional profile, which reduces waste and guarantees perfect slices. The cutting thickness can be flexibly adjusted from 0 to 1.5 mm, so the machine can be optimally adapted to different products. For easy and hygienic cleaning, the food carriage and other components are detachable and dishwasher safe. The machine is also equipped with a safety ring and ergonomic controls, which increase operating comfort and ensure the highest safety.

Conclusion: versatile, safe and hygienic

The B114 flywheel slicer is perfectly suited for intensive use at delicatessen counters, butcher shops and catering businesses. It impresses with precise cutting, easy cleaning and high safety. Thanks to its robust construction and well-thought-out functions, it is a reliable solution for all those who value professional cutting quality and efficiency. A suitable cast iron stand is available on request to position the machine optimally.

Installation & Operation

  • ⚠️ Under no circumstances manipulate or remove the safety devices on the slicer!
  • If you do not use the stand (optional), carefully lift the slicer and place it on a level surface that is dry and suitable to support the weight of both the slicer and the sliced product.
  • If you use the stand (optional), carefully lift the stand with several people after opening the packaging, place it on the floor, and ensure that it is level and that all feet of the stand are properly in contact with the floor.
  • Carefully lift the slicer with several people and place it on the stand by inserting the rubber feet of the slicer into the corresponding slots in the stand plate.

Cleaning & Maintenance

  • Slicing machines must be thoroughly cleaned before first use and after prolonged periods of non-use.
  • After each use, the device must be cleaned.
  • Clean all disassembled parts exclusively with hot water (at least +30 °C) and biodegradable, foaming dishwashing detergent or neutral, non-abrasive cleaning agents.
  • After cleaning, rinse the parts thoroughly with clear water and dry completely.

Technical data

Dimensions

Width 670 mm
Depth 825 mm
Height 700 mm

Details

Cutting width 0-1,5 mm
Blade diameter 319 mm
Max. Diameter for round slicing 215 mm
Max. Diameter for square cold cuts 280x215 mm

Delivery

Shipping method Haulage
Delivered as Mounted
Gross weight 76 kg
Net weight 55 kg

Safety and disposal instructions

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