• The number 1 conveyor oven in Europe: Leading market position guarantees the highest quality and reliability.
• Made in Italy: Represents first-class craftsmanship and innovative technology.
• 10 cooking programmes with individual settings: Flexible adjustment of cooking time, temperature, and power for optimal baking results.
• Optimised ventilation system: Ensures perfect and rapid baking results at 350°C.
• Economy mode: Reduces energy consumption with lower production volumes and increases cost efficiency.

Efficient Solution for the Hospitality and Retail Sectors

The gas conveyor oven with a belt width of 500 mm and dimensions of 1260 x 1750 mm is ideal for businesses that rely on fast and even preparation. Including a base frame, it offers a stable and space-saving work surface. The modern touch control enables intuitive operation, making daily work easier and increasing productivity.

Innovative Technology for Maximum Safety and Ease of Use

The appliance is equipped with a safety thermocouple that monitors the flame and automatically shuts off the gas supply if it goes out, ensuring the highest level of safety. The top insulation provides particularly energy-efficient use and reduces operating costs. A practical reverse button allows the transport belt direction to be easily reversed at the touch of a button. Additionally, the highly sensitive and shock-resistant touch panel offers user-friendly control, complemented by a programmable weekly shut-off timer for optimized operating times.

Versatile Applications and Smart Connectivity

The conveyor oven features a heat-resistant viewing window that facilitates monitoring of the cooking process. Thanks to the patented system for a cool outer casing, the appliance remains safe to operate even during extended use. The IoT connectivity and remote control via app enable comprehensive monitoring and control of the oven, which is especially advantageous in professional kitchens. All models can also be expanded to meet individual requirements.

Conclusion: Reliable Partner for Professional Kitchens

This gas conveyor oven combines maximum safety, energy efficiency and ease of use in a robust and versatile appliance. It is perfectly suited for use in the hospitality and retail sectors, where consistent and rapid preparation is essential. The smart controls and flexible applications make it a future-proof investment for professional kitchens.

• ⚠️ Please note that all gas appliances must be connected by a qualified professional
• ⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
• ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
• ⚠️ Remove all packaging materials. Make sure that the polystyrene in the baking chamber and under the firebricks is completely removed
• Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
• Heat the oven at maximum temperature for 4 hours. Keep the door open to allow toxic fumes to escape

• Regularly remove baking residues from the oven and clean it accordingly