• No. 1 among conveyor ovens in Europe: Guarantees the highest quality and proven performance for your baking processes.
• Made in Italy: Represents first-class craftsmanship and durable materials.
• 10 cooking programmes with individual settings: Allows flexible adjustment of cooking time, temperature, and power for perfect results.
• Optimised ventilation system: Ensures fast and even baking results at 350°C.
• Economy mode: Reduces energy consumption at lower production volumes, thereby lowering costs.

Efficient Professional Solution for the Hospitality Industry

The gas conveyor oven with touch control is the ideal choice for hospitality businesses and retailers who prioritise fast and even preparation. With a belt width of 1000 mm, it offers ample space for large quantities of food and guarantees intuitive and easy operation through its modern touch control. The integrated base frame ensures a stable and ergonomic working height.

Innovative Technology and High Safety

This appliance impresses with its energy-saving insulation, which reduces gas consumption and thus lowers costs. Maximum safety is ensured by the safety thermocouple, which monitors the flame and automatically stops the gas supply if it goes out. The reverse button allows flexible control of the conveyor belt direction at the push of a button. A heat-resistant viewing window permits constant monitoring of the baking process. Additionally, the patented system offers a cool outer casing for safe operation and durability.

Practical Networking and Smart Features

The IoT connectivity enables intelligent networking of the oven, optimising digital processes. Via the remote control app, the oven can be conveniently monitored and controlled even outside of operating hours. An automated weekly schedule allows programmable automatic shutdown, making operations more efficient and resource-saving.

Conclusion: Versatile Conveyor Oven for Professional Demands

This gas conveyor oven is perfectly suited for use in pizzerias, bakeries, and other hospitality businesses that want to combine high production capacity with comfortable operation. Its robust construction and numerous safety and comfort features make it a reliable partner in daily work. Especially the smart control and energy-saving properties increase profitability and efficiency in every operation.

• ⚠️ Please note that all gas appliances must be connected by a qualified professional
• ⚠️ The use of an extraction system is recommended to ensure the best possible performance and optimal use of the product
• ⚠️ Please ensure a minimum distance of 15 cm is maintained from rear and side walls or adjacent large appliances
• ⚠️ Remove all packaging materials. Make sure that the polystyrene in the baking chamber and under the firebricks is completely removed
• Before first use, the oven must be seasoned. To do this, increase the temperature by 50°C every 30 minutes until the maximum temperature is reached
• Heat the oven at maximum temperature for 4 hours. Keep the door open to allow toxic fumes to escape

• Regularly remove baking residues from the oven.
• Clean the oven accordingly after use.