• Professional conveyor oven for high production volumes: Saves personnel costs through efficient processing of large quantities.
• Conveyor belt made of individual fireclay stones: Enables direct baking on the stone without pizza trays for better flavour.
• Conveyor belt controllable in both directions: Offers flexible operation and easy handling.
• High processing quality: Ensures reliable and consistent production results.

الوصف العام للمنتج

تفاصيل المنتج

الخلاصة ومجالات الاستخدام

• ⚠️ The connection to three-phase power must be carried out by a professional.
• ⚠️ Maintain a minimum distance of 15 cm from the rear and side walls as well as from neighbouring large appliances.

1. Remove all packaging materials completely, especially polystyrene in the baking chamber and under the fireclay bricks.
2. Before first use, perform a burn-in: increase the temperature by 50°C every 30 minutes until the maximum temperature is reached.
3. Heat the oven at maximum temperature for 4 hours, leaving the door open to allow any vapours to escape.

• نوصي بتنظيف حجر الشاموت بانتظام باستخدام فرشاة نحاسية لإزالة بقايا الخبز، وذلك لتجنب تكون الدخان.
• لا تقم بتنظيف أحجار الشاموت وهي رطبة أبداً، لأن ذلك قد يؤدي إلى حدوث تشققات إجهادية.